Property Management Blog

RECIPE: Sweet Potato Casserole

RECIPE: Sweet Potato Casserole

Is it a dessert or a side? Whatever it is, I just know its amazing! There is nothing like sweet potatoes and those cute little marshmallows! What is your favorite holiday side (or dessert)?

INGREDIENTS

  • 5 sweet potatoes, sliced
  • 1/4 cup reduced fat margarine
  • 1/2 cup packed brown sugar
  • 3 tablespoons orange juice
  • 1 pinch ground cinnamon
  • 1 (10.5 ounce) package miniature marshmallows

INSTRUCTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil, and cook until tender, about 15 minutes. Remove from heat, drain, and mash.
  3.  Place mashed sweet potatoes in large bowl, and use an electric mixer to blend with the margarine, brown sugar, orange juice, and cinnamon. Spread evenly into a 9×13 inch baking dish. Top with miniature marshmallows.
  4. Bake for 25 to 30 minutes in the preheated oven, or until heated through, and marshmallows are puffed and golden brown.

Recipe adapted from allrecipes.

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